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Thursday, July 10, 2008

Brazilian Lemonade

"This recipe for 'lemonade' actually uses limes. It is best served immediately."
RECIPE RATING:
The reviewer gave this recipe 142 stars. This recipe average a 4.8 star rating.
Read Reviews (122)
PREP TIME 10 Min
READY IN 10 Min

SERVINGS

(Help)
Servings

INGREDIENTS (Nutrition)

  • 2 limes
  • 1/2 cup sugar
  • 3 tablespoons sweetened condensed milk
  • 3 cups water
  • ice

DIRECTIONS

  1. Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.
  2. Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.

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