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Thursday, July 10, 2008

Strawberry Shortcake Hot Milk Drink

"Fresh milk, a double dose of strawberry flavor and a hint of almonds give this warm drink its summer-scented charm. The whipped cream topping and a fresh strawberry are the icing on the cake."

INGREDIENTS (Nutrition)

  • For the beverage:
  • 8 fluid ounces low-fat (1%) or reduced-fat (2%) milk
  • 1 tablespoon strawberry syrup
  • 2 tablespoons almond syrup
  • 1 tablespoon strawberry sauce (ice cream topping)
  • For the garnish:
  • Whipped cream
  • 1 fresh strawberry, sliced

DIRECTIONS

  1. Beverage: In a small saucepan, combine milk, syrups and sauce over medium-low heat, stirring well to incorporate the strawberry sauce. Be careful not to let it boil. Pour into glass mug.
  2. Garnish: Top with whipped cream and sliced strawberry.

FOOTNOTES

  • Microwave Method:
  • Combine cold milk, syrups and sauce in a microwave-safe mug or glass and mix well. Microwave for 30 seconds and follow directions for garnish.





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