Ingredients for Cafe Frappe Recipe
* 1 egg white
* 1/2 cup cold water
* 1/2 cup ground coffee
* 4 cups boiling water
* 1 cup sugar
Instructions
1. Beat egg white slightly
2. Add cold water and mix with coffee
3. Add mixture from above to boiling water. Continue to boil one minute
4. Let cool for ten minutes. Strain, add sugar, and freeze to a mush
5. Serve in frappe glasses with whipped cream, sweetened and flavored.
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