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Sunday, October 26, 2008

Ginger Champagne

Ginger Champagne

INGREDIENTS (Nutrition)

  • 3 strips pickled ginger
  • 1 cup ice cubes
  • 1 fluid ounce vodka
  • 1/2 cup champagne

DIRECTIONS

  1. Place the ginger strips into a shaker and press to release the flavor. Add the ice cubes and vodka; shake and strain into a champagne glass. Top with champagne.

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