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Wednesday, November 19, 2008

Homemade Sweet and Sour Mix

3 cups water
3 cups granulated sugar
2 cups fresh lemon juice
2 cups fresh lime juice
  1. Combine water and sugar in large saucepan. Stir over medium heat until sugar dissolves. Bring to boil. Cool syrup.
  2. Mix syrup, lemon juice and lime juice in pitcher. Chill until cold. Store in refrigerator for up to 1 week.

Makes 8 cups.

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