Cream Eggnog Recipe

Ingredients for Cream Eggnog Recipe

• 2 eggs
• 2 tablespoons cream
• A little sugar, if desired

Instructions

1. Beat the whites and yolks separately. If using the sugar, beaten it into the white and the yolk mixture.
2. Add the cream to the yolks.
3. Put most of the beaten white into the glass.
4. Pour the yolk mixture over it so that it will run down around the white.
5. Put the rest of the white on top.
6. A little vanilla flavoring may be added to this if desired.

Bran Lemonade Recipe

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Ingredients for Bran Lemonade Recipe

* 1/4 cup bran
* Juice of 1 lemon
* 2 cups cold water


Instructions

1. Mix together the bran and water and let stand overnight.
2. Strain and add the lemon juice.
3. Chill and serve.

Blackberry Ice Cubes with Lemonade Recipe

• 2 cups fresh blackberries or 1 can of blackberries
• 1/2 cup sugar
• 1 cup cold water
• Lemonade

Instructions

1. Mix fresh blackberries with 1/2 cup sugar or use can of blackberries.
2. Strain through a sieve.
3. Pour water through the sieve to dilute the syrup.
4. Freeze in ice cube tray.
5. Serve 2 to 3 cubes in each glass of lemonade.
6. Other berries, especially raspberries and loganberries, may be used in place of the blackberries.
7. The solid fruit which remains can be forced through the sieve and used for fruit cream.

Blackberry Bounce Recipe

Ingredients for Blackberry Bounce Recipe

* Blackberries, enough for 2 quart of juice
* 2 lb. sugar
* 1/2 quart brandy
* Optional spices


Instructions

1. Stew the blackberries, then strain through a flannel bag.
2. Add one pound of sugar to each quart of juice.
3. Boil five minutes and skim.
4. When cold, add 1/4 quart of brandy to each quart of juice.
5. Spice to taste.

Amaretto Coffee Recipe

Ingredients for Amaretto Coffee Recipe

* 8 ounces hot, freshly brewed coffee
* 1-1/2 ounces Amaretto
* Whipped cream


Instructions

1. Combine Amaretto and coffee in a large glass.
2. Add whipped cream.
3. If desired, serve with chocolate covered coffee beans.

Almond Milk Recipe

Ingredients for Almond Milk Recipe

* 4 ounces of sweet almonds
* 6 bitter almonds
* Orange-flower water
* 1 quart of water


Instructions

1. Blanch the almonds and grind them in a nut mill.
2. Pound them in a mortar a little at a time, adding drops of orange-flower water to prevent oiling.
3. When they are well pounded, return them all to the mortar and pour the cold water over them, mixing well.
4. Place a cloth over the mortar, put a plate over that, and let them stand four hours.
5. Strain and bottle for use.

Some Handy Drink Tips

• Do you enjoy iced tea or coffee but hate the watered-down taste from your ice melting? Try freezing leftover tea or coffee in ice cube trays and then add the frozen cubes to your drink. No more watery iced tea or coffee!
• Store your glasses in the freezer if you want icy-cold cocktails and drinks at your next party.
• Serving hot drinks at a party? Serve them out of your slow cooker! Mix up the cocoa, mulled wine, or other drinks, pour them into your slow cooker, and keep it on the low setting throughout the party. Guests can serve themselves if you put a large ladle in the pot.

White Chocolate Mocha Recipe

From LoveToKnow Recipes

Ingredients for White Chocolate Mocha Recipe


* 2/3 cup whole milk
* 6 tablespoons white chocolate chips
* Freshly brewed coffee to fill mugs
* Whipped cream
* Desired garnishes


Instructions

1. Combine milk and white chocolate chips in a small saucepan. Heat over low heat, stirring until chips are completely melted.
2. Pour half of the milk and chocolate chip mixture into each coffee mug.
3. Pour coffee into mugs, filling about 2/3 of the way.
4. Top with whipped cream to taste.
5. If desired, garnish with a maraschino cherry, a sprinkle of cinnamon, or chocolate shavings.

Recipe for Chocolate Iced Coffee

Ingredients for Recipe for Chocolate Iced Coffee

Per serving of Chocolate Iced Coffee, you will need the following:

* 1-1/4 cup chilled double-strength coffee
* 3 tablespoons chocolate liqueur
* 2 teaspoons sugar
* Chocolate syrup
* Desired garnishes
* Ice

Instructions

1. Pour coffee into a tall glass over ice. Add chocolate liqueur.
2. Add sugar and stir until dissolved.
3. Top with whipped cream and chocolate syrup to taste.
4. Garnish with a maraschino cherry, a sprinkle of cinnamon, or chocolate shavings if desired.

Percolated Coffee Recipe 2

Ingredients for Percolated Coffee Recipe 2

* 1 cup finely ground coffee
* 3 pints boiling water
* Cream and sugar to taste


Instructions

1. Put ground coffee in upper part of percolator pot
2. Add boiling water and percolate about 10 minutes
3. Put cream and sugar in the cups
4. Pour in the coffee and serve

One-half cup cream left from the Coffee Parfait Recipe may be diluted with 1/2 cup milk and used for the coffee.

Percolated Coffee Recipe 1

Ingredients for Percolated Coffee Recipe 1

* 1 cup finely ground coffee
* 6 cups hot water


Instructions

1. Put coffee in upper part of glass coffee pot and put hot water in lower part.
2. Light alcohol lamp.
3. Let water boil and enter upper receptacle for 1 minute.
4. Remove light while water runs back to lower receptacle.
5. Put light back until water again boils and has risen to top.
6. Remove and extinguish light, remove upper globe, and coffee is ready to serve.

Coffee mug may be too hot to touch initially

Orange Coffee Recipe

Ingredients for Orange Coffee Recipe
* 1 cup prepared strong coffee
* 1 cup prepared hot chocolate
* 2 orange slices
* Whipped cream
* Dash of cinnamon


Instructions

1. Combine prepared coffee and hot chocolate in a bowl.
2. Put one orange slice in each cup and top with the coffee mixture.
3. Garnish with whipped cream and cinnamon, if desired.

Irish Coffee Recipe

Ingredients for Irish Coffee Recipe

* 1-1/2 ounces Irish Whiskey
* 2 teaspoons brown sugar
* Hot coffee to fill one cup or mug
* Heavy cream


Instructions

1. Blend the brown sugar, hot coffee, and whiskey in a cup or mug.
2. Top the coffee drink with a quarter inch of heavy cream, but do not stir.

Alternately, you can top this drink with whipped cream instead of the heavy cream

Iced Mocha

Ingredients for Iced Mocha

For iced mocha to serve 2, you will need the following:

* 1 tablespoon coffee crystals
* 1/8 teaspoon ground cinnamon
* 1/4 cup boiling water
* 2 tablespoon chocolate syrup
* 1 cup ice water

Instructions

1. Combine boiling water, cinnamon, and coffee; whisk until coffee is dissolved.
2. Stir in chocolate syrup until thorougly combined.
3. Chill mixture until completely cooled.
4. Stir in ice water, and serve poured over ice.

Iced Coffee With Vanilla Recipe

Ingredients for Iced Coffee With Vanilla Recipe

* 6 cups cold coffee
* 1/2 teaspoon vanilla
* 1 cup cream
* Sugar to taste


Instructions

1. Blend ingredients together
2. Serve in tall glasses with cracked ice

Iced Coffee Recipe

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Ingredients for Iced Coffee Recipe

* 1/2 cup cold coffee
* 1/4 cup hot chocolate mix
* 2 generous scoops vanilla ice cream
* 1/4 teaspoon vanilla flavoring
* Dash of cinnamon
* 1/8 cup of sugar
* 2 handfuls of ice cubes


Instructions

1. In a blender, combine coffee, chocolate mix, vanilla ice cream, vanilla flavoring, and sugar
2. Blend until mixed well
3. Add the dash of cinnamon and blend
4. Add the ice cubes, adding more or less based on your desired thickness
5. Blend togeather until the ice is completely ground up
6. Pour into cups and enjoy

Frappuccino Recipe

Ingredients for Frappuccino Recipe
* 2 tablespoons instant espresso powder
* 1/2 cup hot water
* 2 cups ice cubes
* 1/2 cup sweetened condensed milk


Instructions

1. Add espresso powder to hot water, stirring until well dissolved.
2. Allow mixture to cool.
3. When mixture is room temperature, add it to a blender with condensed milk and ice.
4. Blend on high for approximately one minute.
5. Pour into two glasses.
6. If desired, garnish with chocolate shavings or chocolate covered coffee beans.

Filtered Coffee Recipe

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Ingredients for Filtered Coffee Recipe 2

For French or Percolated Coffee

* 1 cup coffee (finely ground)
* 6 cups boiling water


Instructions

1. Place coffee in strainer, strainer in coffee-pot, and pot on the stove
2. Gradually add boiling water and allow it to filter
3. Cover between additions of water
4. Re-filter if a stronger taste is desired
5. Serve at once with sugar and cream
6. In place of cream, scalded milk, or part milk/part cream may be substituted

Coffee percolators are preferably used when coffee is made at table

Espresso Martini

Ingredients for Espresso Martini
* 1-1/2 ounces Kahlua
* 1-1/2 ounces freshly brewed espresso
* 3 ounces vodka (preferably either chocolate or vanilla flavored)
* 1-1/2 ounces Creme de Cacao
* Ice


Instructions

1. Use ice to fill a cocktail shaker 2/3 full.
2. Add Kahlua, espresso, vodka, and Creme de Cacoa.
3. Shake until well combined and very cold.
4. Strain into glasses and garnish with chocolate shavings or heavy cream if desired.

Espresso Cooler Recipe

Ingredients for Espresso Cooler Recipe
* 1 ounce vanilla vodka
* 1/2 ounce white Creme de Cacao
* 2 ounces cold strong coffee (prepared)
* 2 ounces chocolate milk
* 2 ounces cream
* Ice
* Chocolate shavings (optional)


Instructions

1. Add all ingredients, except chocolate shavings, to a cocktail shaker.
2. Shake until well blended and cold.
3. Pour into glass and top with chocolate shavings, if desired.

Coffee Without A Coffee Maker Recipe

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Ingredients for Coffee Without A Coffee Maker Recipe

* 1 cup coffee
* 1 cup cold water
* 6 cups boiling water
* 1/4 cup very cold water


Instructions

1. Mix coffee with cold water and beat together
2. Add six cups of boiling water
3. Boil for three minutes
4. Stir and add very cold water to settle

Coffee Syrup Recipe

Ingredients for Coffee Syrup Recipe

* 1 cup ground coffee
* 1 cup sugar
* 3 cups water


Instructions

1. Boil sugar and water together for about 5 minutes.
2. Pour over the ground coffee.
3. Let stand until cool. Strain.

This syrup can be used in making milk shakes, milk nog, and other milk beverages where coffee flavor is desired.

Coffee Recipe

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Ingredients for Coffee Recipe

For each cup:

* 1 tablespoon coffee
* 1 cup water


Instructions

1. Put coffee in percolator strainer.
2. Put water in percolator.
3. Bring water to boiling point, allowing it to splash over the strainer slowly.
4. Let coffee percolate until desired strength is reached.

Coffee Punch Recipe

Ingredients for Coffee Punch Recipe

Having a party? For coffee punch to serve approximately 20, you'll need the following:

* 1/4 cup sugar
* 6 cups hot, freshly brewed coffee
* 1/2 gallon vanilla ice cream
* 1/2 gallon chocolate ice cream
* 1/2 cup coffee liqueur (optional)
* Garnishes: chocolate shavings, chocolate syrup, or whipped cream (optional)


Instructions

1. Pour sugar into hot coffee, stirring until well dissolved.
2. Cover mixture and chill for 45 minutes.
3. Place ice cream in a large punch bowl and pour coffee mixture over the top.
4. Add coffee liqueur, if using, and stir well.
5. If desired, top with chocolate shavings, chocolate syrup, or whipped cream.

Coffee Frappe Recipe

From LoveToKnow Recipes

Ingredients for Coffee Frappe Recipe
* 18 to 22 ice cubes, crushed
* 7 ounces double-strength coffee, chilled
* 2 tablespoons granulated sugar
* 2 tablespoons flavored syrup of choice
* Whipped cream for garnish


Instructions

1. Combine ice, coffee, and sugar in a blender, blending until well-blended and smooth.
2. Add syrup and blend.
3. Pour into large glass.
4. Add whipped cream for garnish.

Coffee Float Or Milk Shake Recipe

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Ingredients for Coffee Float Or Milk Shake Recipe

* 4 tablespoons cold coffee
* 2 teaspoons sugar
* 1 1/2 cups cold milk
* Frozen whipped cream


Instructions

1. Put coffee and sugar in tall glass
2. Fill glass with cold milk
3. Mix thoroughly and top with frozen whipped cream

Chocolate Covered Coffee Bean Recipe

From LoveToKnow Recipes

Ingredients for Chocolate Covered Coffee Bean Recipe

* 1/3 cup roasted coffee beans
* 1/2 cup chocolate chips


Instructions

1. Melt the chocolate chips, either in a microwave or in a double boiler, until smooth.
2. Add several coffee beans to the melted chocolate, stirring until beans are completely coated with chocolate.
3. Remove beans from chocolate and place on wax paper to harden.
4. Repeat with remaining coffee beans.
5. Freeze in a single layer for 30 minutes or leave at room temperature overnight.
6. Store coffee beans in an airtight container.

Caramel Macchiato Recipe

Ingredients for Caramel Macchiato Recipe
* 3 ounces hot, freshly prepared espresso
* 1 ounce caramel syrup designed for coffee
* 1 tablespoon foamed milk
* Whipped cream (optional)
* Caramel topping (optional)

Instructions

1. Coat the bottom of your coffee cup with the caramel syrup.
2. Pour prepared espresso over the caramel.
3. Top with foamed milk.
4. If desired, top with whipped cream and/or caramel topping.

Cappuccino Recipe

Ingredients for Cappuccino Recipe

* 3 cups steamed milk
* 3 cups freshly brewed espresso
* Sugar to taste
* Cinnamon


Instructions

1. Pour prepared espresso into 6 coffee cups.
2. Divide milk evenly between the cups.
3. Add sugar and cinnamon to taste.

Caffe Latte Recipe

Ingredients for Caffe Latte Recipe

Per serving of Caffe Latte, you will need the following:

* 1/2 cup milk
* 1/3 cup hot, freshly brewed espresso


Instructions

1. Heat milk in a saucepan over low heat. Whisk briskly until milk foams.
2. Pour brewed espresso into a large mug.
3. Add milk; stir.

Cafe Frappe Recipe

Ingredients for Cafe Frappe Recipe

* 1 egg white
* 1/2 cup cold water
* 1/2 cup ground coffee
* 4 cups boiling water
* 1 cup sugar

Instructions

1. Beat egg white slightly
2. Add cold water and mix with coffee
3. Add mixture from above to boiling water. Continue to boil one minute
4. Let cool for ten minutes. Strain, add sugar, and freeze to a mush
5. Serve in frappe glasses with whipped cream, sweetened and flavored.

Amaretto Coffee Recipe

Ingredients for Amaretto Coffee Recipe

* 8 ounces hot, freshly brewed coffee
* 1-1/2 ounces Amaretto
* Whipped cream


Instructions

1. Combine Amaretto and coffee in a large glass.
2. Add whipped cream.
3. If desired, serve with chocolate covered coffee beans.

Coconut Milk Juice

Headhunter Drink Recipe
2 oz Orange Juice
3 shots Vodka
3 oz Coconut Milk
1 oz Lime Juice
1 oz Lemon Juice
4 oz Beer
4 shots Spiced Rum
1 oz Papaya Juice

Mix liquors (except beer) in a tall tumbler. Stir in the juices, and shake with ice. Slowly add the beer and stir to blend. Serve in a tall glass or a 1/2 coconut shell with the meat intact.

Blue Downy Drink Recipe
1 1/2 oz Light Rum
1 1/2 oz Blue Curacao
1 1/2 oz Coconut Milk
1 1/2 oz Pineapple Juice

Pour the light rum, blue curacao, coconut milk and pineapple juice into a highball glass filled with ice cubes. Shake or stir well. Garnish with a pineapple chunk and a maraschino cherry, and serve.

Dressed Up Pina Colada Drink Recipe
Chocolate Syrup
3 tbsp Coconut Milk
1 Maraschino Cherry
6 oz Hot Chocolate
Amaretto
3 tbsp crushed Pineapple
3 oz Coconut Rum
2 oz Irish Cream
1 1/2 oz Whipping Cream

Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend rum, coconut milk and pineapple, with 2 cups of crushed ice, on high for a few seconds, until all large chunks of ice are gone. Pour into glass. Top with whipped cream and a cherry.

Fluffy Pink Slipper Drink Recipe
1 oz Coconut Milk
1/2 oz Sugar Syrup
1/2 oz Cherry Brandy
1 oz Crushed Ice

Simply shake/whisk/blend proportions of ingredients to taste and serve in a tall cordial glass. The more cherry brandy you add the pinker the slipper becomes. Whereas, the more you whisk the 'fluffier' it becomes.

Forza FCK Drink Recipe
4 cl Coconut Milk
5 cl Creme de Menthe
6 cl Vodka
4 cl Banana Liqueur
4 cl Tequila

Mix the tequila, vodka, banana liqueur and coconut milk together. Shake it well together with crushed ice, and put it in an glass. Last, pour the creme de menthe into the glass so that it sinks to bottom of the glass.

Funky Monkey Drink Recipe
3/5 oz Dark Creme de Cacao
3 oz Coconut Milk
1 oz Banana
2 oz Coconut
1 oz Rum
1 oz Creme de Bananes

Blend with ice until smooth. Pour into a hurricane glass and garnish with coconut flakes.

Nutty Colada Drink Recipe
3 tbsp crushed Pineapple
3 oz Amaretto
3 tbsp Coconut Milk

Combine the amaretto, coconut milk and crushed pineapple with two cups of crushed ice in a blender. Blend on high for a short period and pour into a collins glass. Add a straw, and serve.

White Elephant Drink Recipe
1 cup Moist and Shredded Coconut
1 cup Coconut Milk
1 cup Crushed Ice
4 tbsp Sugar
6 oz White Rum
2 oz White Creme de Cacao

Combine ingredients in a blender, and mix until smooth and thick. Serve with a straw, and a garnish of shredded coconut.
Captain Lizard Drink Recipe
1 bottle Coconut Milk
3 oz Coconut Rum
2 oz Pineapple Juice

Some specifics:
1 Bottle of Sobe Lizz Blizz
Captain Morgan's Parrot Bay Coconut Rum
Pinapple Fanta

Drink/pour out the neck of the bottle and top of with the rum and Fanta.
Cover and shake once or twice gently.

Excelent for beach or bonfire parties.

Wet Snatch Drink Recipe
2 parts Pineapple Juice
1 part Vanilla Syrup
3 parts Tequila
5 parts chopped Ice
1 part Blue Raspberry Juice
2 parts Coconut Milk

Add blue raspberry to ice, add vanilla, pineapple, and coconut, then blend. Add tequila, and blend again. Add whipped cream on top if desired.

Babylove Drink Recipe
1 whole Banana
3/4 oz Cream
1 1/2 oz Coconut Milk
3/4 oz Banana Syrup
2 oz Pineapple Juice

Shake well over crushed ice in a shaker. Strain into a collins glass and fill with crushed ice. Top with banana slices, and serve.

Cherry Juice

Black Mozart Sparkler Drink Recipe
2 cl Cherry Juice
2 cl Chocolate Liqueur
1 dash fresh Lime Juice
1 Red Sparkling Wine
2 cl Cherry Brandy

Shake ingredients in a shaker and pour into a champagne tulip. Top with dry red sparkling wine. Garnish with a red cherry on a cocktail stick, and serve.

Atheist's Best Drink Recipe
2 parts Vodka
1 part Lemon Juice
4 parts Champagne
1 part Cherry Juice

Take two glasses. Fill one with champagne and mix the other glass with the specified amounts of the other ingredients. Mix the contents of both glasses. You end up with two glasses of the drink.

Diva Drink Recipe
1/2 oz Lime Juice
1 tbsp Cherry Juice
1 1/2 oz Vodka
1/2 oz Passion-fruit Juice
Fill With 7-Up

Pour and build in a tall glass or collins glass. Fill with 7-up. Garnish with cherry and lime.

Down Home Dew Drink Recipe
375 ml Southern Comfort
2 packages Cherry Kool-Aid
2 bottle Mountain Dew

Combine the Southern Comfort and the Mountain Dew in a jug. Pour in the two packs of koolaid. Stir or shake, and pour into highball glasses.


KoolShock Drink Recipe
1 1/2 oz Cherry Kool-Aid
1 1/2 oz Cinnamon Liqueur

Place a few ice cubes into the glass, add the aftershock, then the kool-aid. Stir to mix. Serve in a highball glass.

Low Lattitude Lust Drink Recipe
1 oz Southern Comfort
14 oz Pineapple Juice
1 oz Cherry Juice
1 oz Vodka

In a mixing tin, combine the vodka, southern comfort, and pineapple juice. Add the cherry juice from a jar of maraschino cherries. Shake well and pour over crushed or cubed ice.

Maraschino Collins Drink Recipe
1 1/2 oz Vodka
1 oz fresh Lemon Juice
4 oz Club Soda
1 1/2 oz Cherry Juice

Pour the vodka, fresh lemon juice and sweetened maraschino juice into a cocktail shaker half-filled with ice cubes. Shake and strain into a tall glass (12-16 oz) half-filled with crushed ice. Fill with club soda. Garnish with a slice of lemon and a maraschino cherry. Add a teaspoon of sugar optional. Serve.

Midori Sour Ultra Drink Recipe
1 tbsp Cherry Juice
3/4 oz fresh Lemon Juice
2 oz Midori Melon Liqueur
1 tsp Superfine Sugar
2 Maraschino Cherry

Mix ingredients in a boston shaker with cracked ice. In a highball glass or champagne flute (optional), fill glass three quarters full with ice. Pour one tablespoon of cherry juice into the glass before pouring in mixed ingredients. Garnish with two maraschino cherries and lemon wedge. Drink through a straw.


Red Eisentrout Drink Recipe
1/2 oz Vodka
1/2 oz White Rum
1/2 oz Grand Marnier
1/3 oz Mountain Dew
Cherry Juice
1/2 oz Gin

Pour liquors over ice in a collins glass, and almost fill with surge soda. Top off with cherry juice, and shake. Garnish with a cherry, and serve.


Whiskey Sour Old Fashioned Drink Recipe
5 oz Sweet and Sour Mix
2 squirts Bitters
1 1/2 oz Whiskey
1 tbsp Cherry Juice

Mix whiskey, bitters, and cherry juice in a ice-filled cocktail glass, and fill the remainder of the glass with sour mix. Garnish with olives or mushrooms and use a stir stick to mix.


Cherry Spritzer Drink Recipe
4 oz Soda Water
2 oz Cherry Juice

Pour the cherry juice into the old-fashioned glass filled previously with 3 to 5 ice cubes and add the mineral water. Stir before you serve. You can mix the juice and the mineral water in the fifty-fifty percent relation too, but it is faster energy-delivering and even healthier this way.


Winter Parker Drink Recipe
1/2 oz Strawberry Schnapps
1 wedge Lime
1/2 oz Cherry Juice
3/4 oz Amaretto
1/2 oz Grenadine
3/4 oz Irish Mist
3 oz Pineapple Juice

Pour ingredients into a shaker with ice cubes, shake and strain into an old-fashioned glass. Garnish with a lime wedge, and serve.

Fruit Punch Drink Recipe
1 can Concentrated Pineapple Juice
2 packages Cherry Kool-Aid
4 liters Soda Water
2 tbsp Sugar
1 can frozen Lemonade

Make up the kool-aid ahead of time, by dissolving in a small amount on water (as little as possible). Don't add sugar! Cool this mixture.

Virgin Manhattan Drink Recipe
1/4 cup Orange Juice
1/2 tsp Cherry Juice
1/4 tsp Lemon Juice
2 dashes Orange Bitters
1/4 cup Cranberry Juice

Shake ingredients with ice, and strain; either into a chilled cocktail glass, or on the rocks in an old-fashioned glass. Garnish with a maraschino cherry, and serve.

Brian Sinnott Family Punch Drink Recipe
2 liters Ginger Ale
1 package Cherry Kool-Aid
1 1/2 cups Vodka
6 oz frozen Lemonade
2 qt Ice
2 cups Sugar
6 oz frozen Orange Juice
1 bottle Champagne
1 1/2 cups White Rum
1 package Strawberry Kool-Aid
2 qt Water

Mix Kool-Aid, juice, lemonade, sugar, and water. Add booze and ice cubes and let cool. Add champagne and ginger ale before serving. Adjust punch to party mood with more vodka.

Sex with Bayer Drink Recipe
splash Cherry Juice
3 oz Cold Bacardi Limon Rum
6 oz Cold Cranberry Juice
1 oz Cold Midori Melon Liqueur

mix all ingredients together, pour over ice

Once U Go Black Drink Recipe
1/2 oz Pineapple Rum
1 oz Dark Rum
6 oz Cherry Juice

Combine Dark Rum, Pineapple Rum and Black Cherry juice with crushed ice in a coctail shaker. Pour contents over ice into a Collins Glass. Top with a capfull of Bacardi 151 rum.

First Blood Drink Recipe
1 splash Grenadine
oz Fill to Top Lemonade
2 oz Triple Sec
2 whole Cherries
1 1/2 oz Sloe Gin
1 splash Cherry Juice

Add ingredients to a Collins glass with ice. Stir and serve. I recommend Maraschino cherries and the juice from the jar.

Blueberry Juice

Blue Kool-Aid Punch Drink Recipe
6 oz Raspberry Liqueur
1 liter Blue Moon Berry Kool-Aid
6 oz Smirnoff Raspberry Twist Vodka

Make a liter of kool-aid mixture as standard. Add the raspberry vodka and raspberry sour puss, and stir. Pour into tall, ice-filled glasses, and serve.

Out of the Blue Drink Recipe
8 oz Berry Blue Kool-Aid
4 oz Coconut Rum

Combine ingredients with 1-2 cups of crushed ice in a blender, until smooth. Pour into a hurricane glass, add a straw, and serve.

Bang em' Back Drink Recipe
1/4 oz Berry Blue Kool-Aid
3/4 oz Triple Sec

Combine both ingredients in a shot glass. Make several. Then Bang em' Back.


Blueberry Martini Drink Recipe
2 oz Triple Sec
1 dash Sprite
2 oz Blueberry juice
2 oz Blueberry Vodka

Combine the Smirnoff blueberry vodka, triple sec and blueberry juice in a cocktail shaker half-filled with ice cubes. Shake well and strain into a cocktail glass. Top with Sprite, garnish with fresh blueberries, and serve.

Monster Slime Juice Drink Recipe
1 gal Water
6 oz Berry Blue Kool-Aid
12 oz Orange Juice

Mix orange juice concentrate and kool-aid, and add water. Stir, and watch it turn green.


The Blue Shit Drink Recipe
1 packet Blue Moon Berry Kool-Aid
1 packet Berry Blue Kool-Aid
16 oz Water
6 oz Grain Alcohol
1 1/2 pint Sugar Syrup

Blue Fruit Punch Juice

Palm Breeze Drink Recipe
2 oz Orange Juice
1 1/2 oz Peach Schnapps
1 oz Vodka
2 oz Blue Hawaiian Punch

Pour the vodka and peach schnapps into a highball glass almost filled with ice cubes. Fill with equal amounts of orange juice and blue hawaiian punch, and serve.

Black Cherry Juice

Liquid Jello Drink Recipe
6 oz Black Cherry Kool-Aid
1 1/2 oz Citrus Vodka

Mix kool-aid according to instructions. Fill a hurricane glass with ice. Pour in citrus vodka. Add kool-aid until glass is full.


An Invitation to Evil Drink Recipe
8 qt Sugar Syrup
4 oz Blackcurrant Syrup
1 packet Black Cherry Kool-Aid
4 oz Grape Juice
8 oz Water
8 oz Grain Alcohol
1 packet Grape Kool-Aid

Berry Juice

Berrynice Drink Recipe
15 ml Peach Schnapps
15 ml Midori Melon Liqueur
30 ml Cream
10 ml Sugar Syrup
20 ml Coconut Cream
30 ml Strawberry Liqueur
60 ml Berry Juice

Shake all ingredients with ice and strain into a highball glass. Garnish with a strawberry on the glass, and with another summer berry held on with a toothpick.


Big Squeeze Drink Recipe
3 oz Vodka
6 oz Berry Punch

Pour the vodka and berry punch into a highball glass half-filled with ice cubes. Stir well, and serve.

Banana-Strawberry Juice

Twister Drink Recipe
Fill to Top Lemon-Lime Soda
2 shots Vodka
2 oz Vodka
Top With Banana-Strawberry Juice
Juice of 1/3 Lime
4 oz Orange Juice

Pour vodka and juice of lime into a collins glass over several ice cubes. Fill with lemon-lime soda, stir, and serve.


A.D.H.D drunk Drink Recipe
1 squirt Whipping Cream
1/2 glass Butterscotch Schnapps
1 1/2 oz Banana-Strawberry Juice
1 1/4 oz Chocolate Liqueur

pour all together in a blender with 1 cup of ice...blend well...then top with whipped cream and a cherry.